Enjoy half a dozen fresh shucked-oysters and a glass of wine for $15. Condiments will include a mignonette, cocktail sauce, and fresh lemons. Your choice of Church Creek wine by the glass. No tickets necessary | 10am to 5pm each day
Find out more »Enjoy half a dozen fresh shucked-oysters and a glass of wine for $15. Condiments will include a mignonette, cocktail sauce, and fresh lemons. Your choice of Church Creek wine by the glass. No tickets necessary | 10am to 5pm each day
Find out more »The Inn at Onancock and the Cape Charles House B&B are teaming up once again to bring you Oyster and Wine Lovers’ Weekends in November. This is a full weekend (2-night minimum) with a special offer of 50% off on a third night. In addition to your fabulous accommodations and gourmet breakfasts, you’ll enjoy: Tour of Cherrystone Aquaculture Farm Wine Tasting and Oyster Pairing on Friday evening featuring Sewansecott and Cherrystone oysters harvested on the Eastern Shore of Virginia Two tickets to Oysters a la Carte at Blue Crab Bay Two tickets to the annual Merroir & Terroir event at Chatham Vineyards complete including wine tasting and heirloom Virginia Gift of a bottle of wine at Chatham Vineyards, compliments of your B&B hosts This event will fill quickly, so call now to make your reservations. The Inn at Onancock | 757-789-7711 | info@innatonancock.com The cost ranges from $645-$685 for the entire weekend (tax not included); VALUE $670-$710 Cape Charles House B&B | 757-331-4920 | stay@capecharleshouse.com The cost ranges from $535-$645 for the entire weekend (tax not included); VALUE $590-$680
Find out more »The Inn at Onancock and the Cape Charles House B&B are teaming up to bring you Oyster and Wine Lovers’ Weekends in November. This is a full weekend (2-night minimum) with a special offer of 50% off on a third night. In addition to your fabulous accommodations and gourmet breakfasts, you’ll enjoy: • Wine Tasting and Oyster Pairing on Friday evening featuring Sewansecott Oysters harvested on the Eastern Shore of Virginia • Lunch at Willis Co. BBQ at Willis Wharf • A tour of the Terry Brothers aqua-farm (source of The Inn’s oysters) • 2 tickets for a Private Oyster and Wine Pairing at Chatham Vineyards This event will fill quickly, so call now to make your reservations. The Inn at Onancock | 757-789-7711 | info@innatonancock.com The cost ranges from $530-$570 for the entire weekend (tax not included); VALUE $540-$580 Cape Charles House B&B | 757-331-4920 | stay@capecharleshouse.com The cost ranges from $410-$520 for the entire weekend (tax not included); VALUE $450-$540
Find out more »The Inn at Onancock and the Cape Charles House B&B are teaming up to bring you Oyster and Wine Lovers’ Weekends in November. This is a full weekend (2-night minimum) with a 10% discount on lodging for active military or wounded warriors and a special offer of 50% off on a third night for all guests. In addition to fabulous accommodations and gourmet breakfasts, you’ll enjoy: • A Wine Tasting and Oyster Pairing on Friday evening featuring Sewansecott Oysters harvested on the Eastern Shore of Virginia • A wine tasting at Chatham Vineyards • 2 tickets to the Wounded Warrior Benefit Oyster Roast and BBQ on Saturday at the Island House Restaurant in Wachapreague (4-8pm) featuring live music. Proceeds benefit the Wounded Warriors. • Your choice of a bottle of wine at Chatham Vineyards, compliments of your B&B hosts • A tour of an aquaculture farm This event will fill quickly, so call now to make your reservations. The Inn at Onancock | 757-789-7711 | info@innatonancock.com The cost ranges from $535-$575 for the entire weekend (tax not included); VALUE $550-$590 Cape Charles House B&B | 757-331-4920 | stay@capecharleshouse.com The cost ranges from $425-$535 for the entire weekend (tax not included); VALUE $460-$550
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