SOLD OUT – but be on the lookout for next year!
February may seem like a chilly time to hold an oyster roast, but the Barrier Islands Center pulls out all the stops to keep guests warm and toasty during their annual shindig. Visitors can dine on roasted oysters, clams, pork barbecue, grilled chicken and sides in the comfort of a heated tent.
There are also plenty of hot, freshly roasted peanuts to keep your fingers warm – and coffee from Eastern Shore Coastal Roasting Company to warm you from the inside out. For those who want something with a bit more kick to drink, there is a selection of beer and local Chatham Vineyards wine on hand.